Health Affairs, 28, no. 6 (2009): w1110-w1121 (Published online 6 October 2009) doi: 10.1377/hlthaff.28.6.w1110 © 2009 by Project HOPE	New Online   Senate Health Reform Bill   Rewarding Providers   Public Option Policy Brief   Health Reform & Abortion   Delivery System Reform

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Calorie Labeling And Food Choices: A First Look At The Effects On Low-Income People In New York City

We examined the influence of menu calorie labels on fast food choices in the wake of New York City’s labeling mandate. Receipts and survey responses were collected from 1,156 adults at fast-food restaurants in low-income, minority New York communities. These were compared to a sample in Newark, New Jersey, a city that had not introduced menu labeling. We found that 27.7 percent who saw calorie labeling in New York said the information influenced their choices. However, we did not detect a change in calories purchased after the introduction of calorie labeling. We encourage more research on menu labeling and greater attention to evaluating and implementing other obesity-related policies.

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				R. Sturm and D. A. Cohen Zoning For Health? The Year-Old Ban On New Fast-Food Restaurants In South LA Health Aff., November 1, 2009; 28(6): w1088 - w1097. [Abstract] [Full Text] [PDF]

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